Thursday, August 11, 2022
LifestyleDifferent types of delicious biscuits can be made at home, know five...

Different types of delicious biscuits can be made at home, know five easy recipes

Let us tell you today five types of biscuit recipes , which you can prepare very easily at home in a few minutes. Surely you and your family will love this biscuit.

Let us tell you today five types of biscuit recipes , which you can prepare very easily at home in a few minutes. Surely you and your family will love this biscuit.

Saffron Pistachio Biscuit

First mix ghee and sugar in a bowl, then add saffron-milk mixture, cardamom powder and nutmeg powder and mix well.

After this add flour and milk and knead a soft dough, then roll the dough and sprinkle pistachios and almonds on it and cut it into square shape.

Now bake the biscuits for 15 minutes and when they cool down, store them in an airtight container.

Chocolate and Oats Biscuit

To make this, first mix the flour, baking powder and baking soda in a bowl and keep aside.

After this, whisk together butter and sugar in a separate bowl, then add egg, vanilla essence, flour mixture, oats, chocolate chips and grated apple and mix well.

Now place this mixture in a square shape on a greased baking sheet and after baking for 15 minutes, cool the biscuit and eat it.

Nankhatai

First, in a bowl, mix all purpose flour, baking soda and baking powder and keep aside.

Now mix ghee and powdered sugar in a separate bowl, then add maida mixture, semolina, ground almonds, ground pistachios and cardamom powder and knead a soft dough.

After this, roll the dough and cut it into round shape, then place it on a baking tray and bake it for 20-25 minutes.

Biscuit has become popular around the world in different flavors, which you can enjoy with your favorite tea or coffee.

Flour Biscuit

First, mix whole grain flour, cinnamon powder and sugar in a bowl, then add a little butter to it and knead a soft and soft dough.

Now wrap the dough in a paper and keep it in the fridge for half an hour, then take it out from the fridge and cut it into the shape of a biscuit and keep it again in the fridge for 10 minutes.

After this, bake the biscuits for 10 minutes in the pre-heated oven and enjoy them.

Butter Biscuit

First, beat butter in a bowl until smooth and fluffy, then add powdered sugar to it, then add flour and a little salt to it.

After this, roll the dough and sprinkle almonds on it and cut it into square or any shape.

Now place all the biscuits on a baking tray covered with a baking sheet and bake them in the pre-heated oven for 10 minutes. After this, serve the biscuits after cooling.

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